Cornish Taster Evening
9th May and 16th May - 7pm to 7:30 arrival
Chorizo humus with poached duck egg, pickled cauliflower
~~~~
Fowey scallops, pea and wild garlic puree, parsnip crisp
~~~~
Kimchi chicken patty, croquette, bacon jam
~~~~
Baked camembert, spicy guacamole, melba toast
~~~~
Breast of duck Flory style, parmentier potatoes, onions, banana
~~~~
Lemon and orange rice pudding cake, berry cream puree
£59 pp